'When I was rejected last year, I told myself I won't give up.'
When MasterChef India judges Vikas Khanna, Ranveer Brar and Pooja Dhingra start talking, you can be sure it will be a masaledaar conversation.
Pankaj Bhadouria, winner of Masterchef India shares with us these special Diwali recipes. Read on!
The chef who dons many hats -- food writer, filmmaker and humanitarian shares his culinary journey.
Food in India has fled the confines of the kitchen and become a national adventure... Food shows, now even on news channels, have transformed restaurateurs from humble khansamas to courted celebrities.
US-based author and restaurateur Vikas Khanna talks about judging the new season of Masterchef India.
Bring Easter in with a magnificent dessert at the end of your holiday repast.
A tantalising mix of Bedgi chillies, coriander and tamarind, make the MasterChef winner's dish taste so heavenly.
Watching his father, who a couple of weeks ago was in the ICU, cheering for him from the gantry, helped Justin stay motivated and fight it out till the end.
Rising to the occasion, T Dilip delivered a perfect throw, dislodging the stump on his very first attempt, sparking cheers and laughter from everyone present.
MasterChef Australia Season 13 winner Justin Narayan speaks about his Indian roots.
Devaki Vijayaraman shares her inspiring journey from a homegrown baker to being the first winner of Masterchef India Tamil.
Somewhere in the middle of cooking Makki Di Roti Da Pizza and Chicken Mast-Kalandar, Ripu Daman Handa discovered his goal.
'Our fractured world has been embroiled in wars and hatred, and many sessions reflect these concerns.'
Nine mouth-watering recipes from Chef Kunal Kapur's cook book, A Chef In Every Home.
The malai of a coconut is a unusually good addition to sama millet kheer
The Singapore-based contestant is the first to have scored 93 out of 100 points to win the 10th season.
The desi-version of this Akshay Kumar-led soppy feast is too self-conscious and shabby to impress.
Mango shrikhand with garam puri is a classic combo.
The plum chutney bring depth of flavour to this dish.
Delhi-based Ripu Daman Handa, 23, talks about his big win.
Delicious snacks, parathas made from sabudana.
What are you feasting on this Ramzan? Pankaj Bhadouria shares with us some lip smacking recipes.
The chef prepared his famous butter chicken on the popular cooking game show.
Rajul Hegde interviews Pankaj Bhadouria of Lucknow, winner of MasterChef India.
Owen Brents, the unassuming winner of the sixth season of Masterchef Australia reveals how he went from being a bobcat driver to a culinary sensation
With Christmas around the corner, it is time to roll up your sleeves and toss up those yummy delicacies. Here are a few recipes from Pankaj Bhadouria to start you off with!
Celebrate Mother's Day with a scrumptious mango dessert. Or a cocktail.
Make use of Shimla mirchis in the tastiest of ways.
Whoever thought an Australian chef would represent India so beautifully in the MasterChef kitchen?
Say thank you to MasterChef India 4 contestants, Pratibha Kochar and Bhakti Arora! :-)
A homemade apple syrup-like butter makes a morning-cheering topping, at breakfast, with breads and pancakes. Or even French toast.
New York-based chef Vikas Khanna has replaced Akshay Kumar for season 2.
'My God, we could win half the world over just by our food alone.'
Masterchef Australia's Matt Preston tastes India.
This recipe will take you back to your childhood.
Hailing from Kolhapur, MasterChef Australia contestant Rishi Desai shares his experience on the show.
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